Unitank 1BBL
Product · Unitank 1 BBL · pilot-scale fermenter

Unitank 1BBL

A real jacketed conical fermenter at 1 BBL pilot scale — pressure-rated, fully tri-clamp, sized for serious pilot brewing and nano taprooms.

Est. 2014
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Same vessel that ships inside our BräuPro 1 BBL brewhouse, sold standalone. 304 stainless · sanitary polish · pressure-rated · in stock, ships in 5–10 days from Vancouver, BC · pallet freight · free shipping to the lower 48 · 2-year warranty + lifetime parts.

A pilot-scale 1 BBL jacketed conical fermenter — 31 gallons of finished beer per batch, rated to 30 psi working pressure (15 psi PRV as shipped). Side 12" pressure manway for yeast pitch and cellar inspection; 3" rotating racking arm with sight glass; 2" butterfly trub-dump at the apex; 1.5" tri-clamp glycol jacket connections, which adapt to any commercial chiller's lines with tri-clamp to NPT adapters.

For taprooms, nano breweries, and pilot operations stepping up from homebrew scale. Designed and assembled in Vancouver, BC.

$2,999.00 USDShips from Vancouver, BC
All-in pricing — no surprises at delivery Free shipping to the lower 48 · delivered price, no customs, no surprises. The price you see is what you pay. (Alaska, Hawaii or international — contact us for a quote.)
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Ready to ship · most orders out in under a week
2y
2-year warranty · lifetime parts · every part replaceable
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Talk to a brewer, not a sales rep · email or call — real humans
Step 1 — System tier

Vessel only or + Conditioning Kit?

The 1 BBL Unitank ships pressure-ready as a vessel. The Conditioning Kit adds the four accessories most owners buy in the first six months — everything you need to naturally carbonate, force-carbonate, dry hop oxygen-free, and run closed-loop sanitation. Commercial-standard hardware throughout.

Glycol chiller pairing

Which chiller fits this Unitank?

Tap water won't hold this vessel in summer. The 1 BBL needs a dedicated glycol chiller — the MCED BEF-05 is the matched chiller for 1 BBL operation. Add the temp control kit if you have your own chiller, or the kit plus a BEF-05 chiller if you don't.

How it works

Six stages. One vessel.

Same workflow as the homebrew Unitank, scaled to 1 BBL volumes. Pressurized phases (steel-tinted) happen above 5 psi — the spunding valve and PRV manage the loop.

Step 1

Fill

Transfer chilled wort through the side tri-clamp manway. Pitch yeast. Seal.

Step 2

Ferment

Primary fermentation at set point. Glycol jacket holds temperature; CO₂ vents.

Step 3

Pressure

Switch to the spunding valve. Pressure rises through the tail of fermentation — 12–15 psi naturally carbonates the beer.

Step 4

Crash

Drop to 32–35°F over 24–48 hours. Yeast flocculates to the apex. Pressure holds; no air ingress.

Step 5

Harvest

Open the 2" butterfly trub-dump. Pull a yeast sample for the next batch through the sample port.

Step 6

Transfer

Pressure-transfer carbonated beer through the 3" racking arm to brite tank or keg. Closed transfer — no oxygen, no flavor loss.

What's included

Same vessel that ships inside our BräuPro 1 BBL brewhouse — pressure-rated, fully tri-clamp, dimpled partial body jacket on the upper third for glycol cooling.

Unitank 1 BBL · Vessel only
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    1 BBL jacketed conical Unitank vessel 304 stainless · sanitary polish · pilot-scale conical bottom · dimpled partial body jacket on the upper third for glycol cooling.
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    12" side tri-clamp manway with PRV port Pilot-scale side manway with a PRV tee — fit your spunding valve, blow-off arm, or pressure gauge here.
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    3" racking arm with sight glass Rotates to pull beer above the yeast cake. Sight glass lets you confirm clarity before pressure transfer.
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    2" butterfly trub-dump valve Apex-mounted, larger than the homebrew Unitank's 1.5" version. Production-rate trub dump.
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    Sample port Side-mounted tri-clamp sample valve — gravity, taste, infection check mid-fermentation.
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    Glycol inlet/outlet (1.5" tri-clamp) Standard 1.5" tri-clamp jacket ports. Connect an MCED chiller with our glycol kit, or adapt to NPT hose or hard pipe with tri-clamp to NPT adapters.
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    Tri-clamp hardware kit 1.5", 2", and 3" clamps, gaskets, and caps. No proprietary fittings.
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    Drop-in volume ruler + blow-off arm Stainless ruler clips to the manway; blow-off arm routes to a sanitizer pail during primary.

*Vessel rated to 30 psi working pressure (2 bar). Set the spunding valve no higher than the PRV rating — 15 psi (1 bar) as shipped.

Technical specifications

Specs.

Total volume

150 L (39 gal) · 1 BBL nominal

Usable volume

~31 gal (124 L) finished beer per batch

Dimensions

50 cm (19.7") Ø × 140 cm (55.1") H · top port 155 cm (61") H

Material

304 stainless · sanitary polish

Pressure rating

Vessel 30 psi working pressure (2 bar) · ships with a 15 psi (1 bar) PRV · jacket 5 psi

Jacket coverage

Dimpled partial body jacket

Ports

12" side manway · 3" racking arm · 2" butterfly · 1.5" sample · 1.5" tri-clamp glycol

Lead time

In stock · ships in 5–10 days from Vancouver, BC

Pairs with

BräuPro 1 BBL · MCED BEF-05 glycol chiller

Common questions

About the 1 BBL Unitank.

Will I be charged anything at the border?+

No. Every US order ships fully duty-paid. We clear it and prepay the duties, tariffs and brokerage before it ships, and the courier delivers it like a domestic parcel. The price you see is the price you pay.

Our guarantee: if you're ever charged import duties or fees on a Bräu Supply order, send us the receipt and we refund them, no questions.

Alaska, Hawaii and international orders are quoted before you buy — contact us.

What's the build spec?+

Same vessel that ships inside our BräuPro 1 BBL brewhouse for the last two years — 304 stainless, sanitary polish, dimpled partial body jacket on the upper third for glycol cooling. Rated to 30 psi working pressure (2 bar). Pilot-scale conical bottom for clean trub harvest.

Do I need a BräuPro to use this?+

No. The 1 BBL Unitank is a standalone fermenter. Pair it with any tri-clamp hot side — our BräuPro 1 BBL, your existing pilot kettle, a commercial three-vessel rig. The only thing it needs is wort that gets to it cold.

Which glycol chiller should I pair with this?+

The MCED BEF-05 (4,440 BTU) is the matched chiller for 1 BBL operation — handles primary fermentation, cold-crashing, or two fermenters in parallel. For a 1 BBL hall running 3+ Unitanks, look at the BEF-075. We size for you on request.

Can I use tap water cooling on a 1 BBL?+

Tap water won't hold this vessel in summer. The 1 BBL's volume + thermal mass means tap water can keep up only when ambient is below ~55°F and you're fermenting ales above 65°F. For lagers, cold-crashing, or year-round operation, you need a glycol chiller. We don't sell a tap-water kit for the 1 BBL — it would be a setup for failure.

How do I clean a 1 BBL Unitank?+

Standard CIP procedure: cold rinse, hot caustic recirculation through the racking arm + butterfly, acid rinse, final rinse, sanitize. We sell a CIP spray ball that fits the 12" manway for closed-loop cleaning. Cycle takes ~45 minutes vessel-to-vessel.

What does shipping look like?+

Freight-only from our Vancouver, BC workshop. Ships in 5–10 days. Free shipping to the lower 48 — duties and import fees included at checkout. We palletize, you'll get a delivery appointment, and we'll talk you through inspection on receipt.

What's the warranty?+

2-year warranty on the vessel, every weld and TC port, and on the controller and pump where they're included.

Heating element: 2 years against defects. Not covered: dry-firing (running the element without liquid covering it), and heat or melt damage at the twist-lock plug from a loose or improper connection — a proper, fully seated connection has to be maintained.

Temperature probe: 6 months — it's a consumable. Gaskets, clamps and O-rings are consumables too; replacements for all of these are in stock and cheap.

Lifetime parts support on everything we build — serviced, not replaced.

Still have questions? Talk to a brewer, not a sales rep. Email or call us during US business hours.

Pilot scale. Same architecture.

1 BBL Unitank — the fermenter that goes inside our BräuPro 1 BBL brewhouse, sold standalone for breweries that want to pair it with an existing hot side.